Collection: b. patisserie

b. patisserie is a bakery and café in San Francisco known for its French-style pastries with a California influence. Founded by pastry chef Belinda Leong and baker Michel Suas, the bakery has received widespread recognition, including a James Beard Award for Outstanding Baker. It’s especially known for its kouign-amann—a caramelized, buttery pastry from Brittany—along with tarts, croissants, and other seasonal offerings.