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Nusa

1000 Layer Cake

1000 Layer Cake

Regular price $26.00
Regular price Sale price $26.00
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type

Lapis Legit/Spekkoek. Dutch-Indonesian cake.
A small amount of generously spiced flavored batter is poured and top grilled until golden brown, one layer at a time.

Ingredients: egg, European butter blend, sugar, flour, milk powder, condensed milk, Indonesian spiced mix, vanilla.

Keep Refrigerated. Serve at room temperature. Bring a refrigerated cake out at least 1 hour at room temperature before serving.

Available in Mini (2.4" x 3.5"), Medium (1/3 of full size) or Full Size

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Nusa

Nusa

Nusa means "island" in Javanese

Nusa was founded in 2013 by chef Jennifer Huang and Perry, her husband, who grew up in South Sumatra, Indonesia. When her family immigrated to the Bay Area, Jennifer realized her homeland had little-to-no culinary presence in Northern California - even though Indonesia is one of the largest countries in the world.

Their mission is to introduce & broaden the appeal of Indonesian food in the San Francisco Bay Area. They offer unique, classic Indonesian desserts, snacks, and savory items, handcrafted following traditional home-style recipes.